A group of students working toward the silver I.A spent 2 days in the Villars – Gryon area. They worked as a team, practiced lots of map work, and developed their camp craft skills. On day 2 they ascended Les Chaux at 2013m and finished in the stunning Soleux valley. However, what impressed us most was the meal they managed to cook at the campsite, which included a chicken and ginger soup and raclette. Well done!